Oil molecules are more likely to react with oxygen in the air than fat molecules. During the reaction the oil molecules
A are reduced
B become rancid
C are hydrolysed
D become unsaturated.
Answer: B become rancid
Oil molecules are more likely to react with oxygen in the air than fat molecules. During the reaction the oil molecules
A are reduced
B become rancid
C are hydrolysed
D become unsaturated.
Answer: B become rancid